This includes your thermometer’s highs and lows, as well as your soil temperature and day length. Choose Your Crops Wiselyĭetermining which plants to include in your autumn vegetable garden will depend in large part on your palate – but this choice will also be determined by your climate. If you notice runoff or water that’s pooling in new and unexpected places, these might not be the best spots for your fall crops. If your garden soil has decent drainage throughout the heavy rains of summer, you should be good to go in the fall. If you get a lot of rain at this time of year, you may want to provide more space between plants, to promote air circulation. Plan your plantings as you would for a spring or summer garden. If your soil has been busy growing plants all summer, it will need a fresh infusion of organic material and nutrients to help your new plants grow. To prepare your soil for your new seeds or seedlings, loosen it up a bit and remove any weeds. Some, such as kale, may improve in the cooler weather. If they look scrappy, maybe it is time to, well, scrap them. Make Your Bedsĭo you still have vegetables that are producing? If they look happy, let them hang out. As long as containers aren’t too heavy, or if you have a wheeled cart or wheelbarrow to set them on, plants can be moved to follow the daylight as needed. If they are at risk of being shaded out by trees, buildings, walls, or other tall structures that could block sunlight, consider planting in an alternate location, one that gets full sun at this time of year.Ĭontainer gardening is another option. Many fall crops require full sun exposure, which is defined as at least 6 hours of sun a day.Ī plot or raised bed that was perfect for growing edible crops in the summertime may be less than ideal come autumn. Before you get busy with your fresh batch of autumn plants, make sure to take a good look at your beds or rows and make sure they will get enough light. In fall, the sun shines at a lower angle in the sky.
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